HAM PIZZA
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260 g tomatoes
35 g olives
30 g onions
60 g chanterelles
15 g bacon
250 g ham
55 g Mozzarella cheese
16 g lemon balm

Cover the pizza base with tomatoes. Not add the cut bacon and
ham. Spread with diced onions, chanterelles and olives evenly
over the pizza. Decorate with the lemon balm leaves and top with
Mozzarella. Bake in preheated oven at 180 for 15-20 minutes.

MINCED MEAT PIZZA
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120 g tomatoes
100 g red or green peppers
120 g onions
30 g garlic
50 g mushrooms
30 g bacon
420 g minced meat
145 g Provolone cheese

Spread the tomatoes and the minced meat over the pizza, then top
with onion rings, chopped bacon and garlic cloves. Decorate pizza
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